
Chef Dylan Smith
An innovative take on Western cuisine, presented in the comfort of your home.
Originally from central Illinois, I moved to Teton Valley in 2014. My plates are inspired by mountain culture, and fresh local ingredients. I am driven by my lifelong love of food. I strive to provide a one of a kind dining experience for any occasion. I am well versed in many styles of cooking, and happy to prepare meals of any unique style or dietary restriction.











